Starters

Soup of the day £5.95 V GF

Roasted artichoke, sun-blushed tomato salad with mixed olives, toasted pine nuts and mixed leaves £5.95 VGF
Oven baked field mushroom topped with tomme de savoie cheese and a basil & garlic crumb £5.95 v
Warm smoked mackerel fillet with a sun-blushed tomato, mixed olive and mixed leaf salad £5.95 GF
Sauteed tiger prawns in a red chili, garlic, white wine and cream sauce with garlic bread £7.95 sup (£2)
Smoked duck, hazelnuts & vegetable samosas with a plum & red onion chutney and garnish £5.95

Oven baked serrano ham & camembert parcel with a salad garnish and balsamic red onion marmalade £5.95

Black pudding salad served with a rocket, tomato, crispy bacon & crouton salad in a creamy course grain mustard dressing topped with a soft poached egg £5.95


Main courses

Parsnip & almond rosti with vegetables in a tomato, garlic, white wine, paprika & raz hanout spiced sauce £11.95 V GF
Beetroot & spinach sponge roulade filled with a creamy goats cheese with oven baked new potatoes and petit salad £11.95 V
Oven baked cod loin with a creamy curried prawn sauce, mash potato and steamed vegetables £11.95 GF
Pan fried sea bass fillet served on a sun-blushed tomato, mixed olives, spinach, garlic & white wine risotto using paella rice £11.95 GF
Chicken, chorizo & vegetable pot stew with tomatoes, white wine, garlic, mixed herbs & new potatoes £11.95 GF
Confit duck leg with sauteed potatoes, mushroom, red onion and mange tout drizzled with truffle oil £11.95 GF
Toulouse sausage, chestnuts & sweet potato stew with leeks, carrots, fennel, mixed peppers, garlic, white wine & mixed herbs £11.95 GF
Slowly braised shin beef in a rich red wine, vegetable, garlic & blueberry sauce with dauphinoise potatoes £13.95 sup (£3) GF


Desserts
English lakes ice cream £5.75 V GF
English lakes sorbet £5.75 V GF
Poached pears £5.95 V GF DAIRY FREE
Chocolate mousse £5.95 GF
Raspberry meringue mess £5.95 V GF
Vanilla creme brulee £5.95 V
Assiette of mini dessets £5.95 V
Griottine & chocolate sponge with chocolate sauce and vanilla ice cream £6.95 V
Meringue mushroom £6.95 V GF
Cheese selection £7.95 V
Mini desssert with tea or coffee £4.75